Raw Kombucha. Locally Sourced Flavors.
3rd Coast Kombucha is your source for real kombucha in its unadulterated and most concentrated form. Through closely developed relationships with local farmers, we source seasonal, organic and sustainably grown produce for our infusions and use only the highest grade loose leaf teas. To ensure freshness, we hand-bottle every ounce we sell.
CURRENT FLAVORS
Beet (Moon Dog Farms / Winter Family Farm)
Blueberry Ginger (Wilson's Blueberry Farm)
Cayenne Lemon Ginger Honey
Cucumber Mint (Moon Dog Farms / Island Aquaponics)
Hibiscus Ginger
Lavender Lemon
Lemon Ginger Mint (Island Aquaponics)
Nectarine (island-grown)
Watermelon with Sea-Salt
SEASONAL FLAVORS
Asian Pear (island-grown)
Calamansi (island-grown)
Basil (Island Aquaponics)
Satsuma (island-grown)
Starfruit (island-grown)
Vanilla Grapefruit (island-grown)
Wassail